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酵素の性質
https://w3id.org/jp-textbook/AB100000001278
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Lower Secondary School Curriculum Guideline
Science
Science
自然の探究 中学理科 2
酵素の性質
Details
Unit Title
酵素の性質
Type of schools
Lower Secondary School
Authorized year
2020
Subject area
Science
Subject
Science
Target grade
2
Page of Textbook
Textbook
自然の探究 中学理科 2
Page
128
Number Of Pages
0.4
Type
http://schema.org/Chapter
Section numbers of Course of Study Item from Compiling Prospectus
2分野(3)(内容の取扱い)ウ
Course Of Study Item
https://w3id.org/jp-cos/8362223300000000
https://w3id.org/jp-cos/8362223310000000
https://w3id.org/jp-cos/8362223311000000
https://w3id.org/jp-cos/8362223311100000
https://w3id.org/jp-cos/8362223312000000
https://w3id.org/jp-cos/8362223312100000
https://w3id.org/jp-cos/8362223313000000
https://w3id.org/jp-cos/8362223313100000
https://w3id.org/jp-cos/8362223313200000
https://w3id.org/jp-cos/8362223320000000
https://w3id.org/jp-cos/8362225530000000
Course of Study Item from Compiling Prospectus
https://w3id.org/jp-cos/8362223300000000
https://w3id.org/jp-cos/8362225530000000
Compiling Prospectus
中学校2年理科(教出)2020年検定教科書編修趣意書
Teaching Unit Type
Type 1: Study contents of upper grade
Listing order
1278
Type
Teaching Unit