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味といっしょに楽しもう〜地域の伝統的な器〜
https://w3id.org/jp-textbook/AB100000001482
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Lower Secondary School Curriculum Guideline
Technology and Home Economics
Technology and Home Economics(Home Economics Area)
New技術・家庭 家庭分野 くらしを創造する
味といっしょに楽しもう〜地域の伝統的な器〜
Details
Unit Title
味といっしょに楽しもう〜地域の伝統的な器〜
Type of schools
Lower Secondary School
Authorized year
2020
Subject area
Technology and Home Economics
Subject
Technology and Home Economics(Home Economics Area)
Target grade
1
2
3
Page of Textbook
Textbook
New技術・家庭 家庭分野 くらしを創造する
Page
157
Number Of Pages
0.25
Type
http://schema.org/Chapter
Section numbers of Course of Study Item from Compiling Prospectus
B(3)ア(エ)地域の食文化について理解し,地域の食材を 用いた和食の調理が適切にできること。
Course Of Study Item
https://w3id.org/jp-cos/83C2203231400000
Course of Study Item from Compiling Prospectus
https://w3id.org/jp-cos/83C2203231400000
Compiling Prospectus
中学校1,2,3年技術・家庭(家庭分野)(教図)2020年検定教科書編修趣意書
Teaching Unit Type
Type 2: contents that are not required to be covered at any grade level in Courses of Study
Listing order
1482
Type
Teaching Unit