第６章　鉢もの生産：1　鉢もの生産の特色

Details

Unit Title

第６章　鉢もの生産：1　鉢もの生産の特色

Unit Title Level 1

第６章　鉢もの生産

Unit Title Level 2

1　鉢もの生産の特色

Type of schools

Upper Secondary School

Authorized year

2022

Subject area

Agriculture

Subject

Flowering Plants Production and Management

Page of Textbook

Textbook

草花 「草花」, 高等学校, 農業|708 (実教) 2022年検定

Page

p.160-162

Type

http://schema.org/Chapter

Section numbers of Course of Study Item from Compiling Prospectus

（4）草花の栽培と管理・評価　ア　品種の特性と選び方　イ　作型と栽培計画　ウ　栽培管理　エ　商品化と生産物の管理・評価　オ　機械・施設の利用

Course Of Study Item

https://w3id.org/jp-cos/84P8503140000000

https://w3id.org/jp-cos/84P8503141000000

https://w3id.org/jp-cos/84P8503142000000

https://w3id.org/jp-cos/84P8503143000000

https://w3id.org/jp-cos/84P8503144000000

https://w3id.org/jp-cos/84P8503145000000

Course of Study Item from Compiling Prospectus

https://w3id.org/jp-cos/84P8503141000000

https://w3id.org/jp-cos/84P8503142000000

https://w3id.org/jp-cos/84P8503143000000

https://w3id.org/jp-cos/84P8503144000000

https://w3id.org/jp-cos/84P8503145000000

Compiling Prospectus

高等学校年草花(実教)2022年検定教科書編修趣意書

Teaching Unit Type

Standard study contents

Listing order

43071

Type

Teaching Unit