第 9 章 カキ:3 節 収穫・選別・出荷・貯蔵と加工

Details

Unit Title

第 9 章 カキ:3 節 収穫・選別・出荷・貯蔵と加工

Unit Title Level 1

第 9 章 カキ

Unit Title Level 2

3 節 収穫・選別・出荷・貯蔵と加工

Type of schools

Upper Secondary School

Authorized year

2023

Subject area

Agriculture

Subject

Fruits Production and Management

Page of Textbook

Textbook

果樹

Page

p.210

Type

http://schema.org/Chapter

Section numbers of Course of Study Item from Compiling Prospectus

(4)(6)

Course Of Study Item

https://w3id.org/jp-cos/84P7503140000000

https://w3id.org/jp-cos/84P7503141000000

https://w3id.org/jp-cos/84P7503142000000

https://w3id.org/jp-cos/84P7503143000000

https://w3id.org/jp-cos/84P7503144000000

https://w3id.org/jp-cos/84P7503145000000

https://w3id.org/jp-cos/84P7503160000000

Course of Study Item from Compiling Prospectus

https://w3id.org/jp-cos/84P7503140000000

https://w3id.org/jp-cos/84P7503160000000

Compiling Prospectus

高等学校年果樹(実教)2023年検定教科書編修趣意書

Teaching Unit Type

Standard study contents

Listing order

33445

Type

Teaching Unit