第2章 野菜の生育特性と栽培環境の調節技術 :2野菜の栽培環境と生育調節

https://w3id.org/jp-textbook/AA100000033370

Details

Unit Title
第2章 野菜の生育特性と栽培環境の調節技術 :2野菜の栽培環境と生育調節
Unit Title Level 1
第2章 野菜の生育特性と栽培環境の調節技術
Unit Title Level 2
2野菜の栽培環境と生育調節
Type of schools
Upper Secondary School
Authorized year
2023
Subject area
Agriculture
Subject
Vegetables Production and Management
Page of Textbook
Textbook
野菜
Page
p.41-46
Type
http://schema.org/Chapter
Section numbers of Course of Study Item from Compiling Prospectus
(3)野菜の特性と栽培技術ア野菜の種類と特徴イ野菜の生育と生理ウ栽培環境と生育の調節エ品種改良と繁殖
Course Of Study Item
https://w3id.org/jp-cos/84P6503130000000
https://w3id.org/jp-cos/84P6503131000000
https://w3id.org/jp-cos/84P6503132000000
https://w3id.org/jp-cos/84P6503133000000
https://w3id.org/jp-cos/84P6503134000000
Course of Study Item from Compiling Prospectus
https://w3id.org/jp-cos/84P6503131000000
https://w3id.org/jp-cos/84P6503132000000
https://w3id.org/jp-cos/84P6503133000000
https://w3id.org/jp-cos/84P6503134000000
Compiling Prospectus
高等学校年野菜(実教)2023年検定教科書編修趣意書
Teaching Unit Type
Standard study contents
Listing order
33370
Type
Teaching Unit