「食文化」のレポート

Details

Unit Title

「食文化」のレポート

Type of schools

Lower Secondary School

Authorized year

2024

Subject area

Japanese Language

Subject

Japanese Language

Target grade

1

Page of Textbook

Textbook

新編　新しい国語　１ 「新編　新しい国語　１」, 中学校, 国語|002-72 (東書) 2024年検定

Page

68

Type

http://schema.org/Chapter

Section numbers of Course of Study Item from Compiling Prospectus

知識及び技能(2)ア・イ,書くこと(1)ア・イ(2)ア

Course Of Study Item

https://w3id.org/jp-cos/8310213120000000

https://w3id.org/jp-cos/8310213121000000

https://w3id.org/jp-cos/8310213122000000

https://w3id.org/jp-cos/8310213221100000

https://w3id.org/jp-cos/8310213221200000

https://w3id.org/jp-cos/8310213222100000

Course of Study Item from Compiling Prospectus

https://w3id.org/jp-cos/8310213121000000

https://w3id.org/jp-cos/8310213122000000

https://w3id.org/jp-cos/8310213221100000

https://w3id.org/jp-cos/8310213221200000

https://w3id.org/jp-cos/8310213222100000

Compiling Prospectus

中学校1年国語(東書)2024年検定教科書編修趣意書

Teaching Unit Type

Standard study contents

Listing order

19396

Type

Teaching Unit