B 衣食住の生活:4日常食の調理:④こんなにおいしい魚の調理

https://w3id.org/jp-textbook/AA100000018839

Details

Unit Title
B 衣食住の生活:4日常食の調理:④こんなにおいしい魚の調理
Unit Title Level 1
B 衣食住の生活
Unit Title Level 2
4日常食の調理
Unit Title Level 3
④こんなにおいしい魚の調理
Type of schools
Lower Secondary School
Authorized year
2020
Subject area
Technology and Home Economics
Subject
Technology and Home Economics(Home Economics Area)
Target grade
1
2
3
Page of Textbook
Textbook
技術・家庭 家庭分野 生活の土台 自立と共生
Page
122-129
Type
http://schema.org/Chapter
Section numbers of Course of Study Item from Compiling Prospectus
B(3)
Course Of Study Item
https://w3id.org/jp-cos/83C2203230000000
https://w3id.org/jp-cos/83C2203231000000
https://w3id.org/jp-cos/83C2203231100000
https://w3id.org/jp-cos/83C2203231200000
https://w3id.org/jp-cos/83C2203231300000
https://w3id.org/jp-cos/83C2203231400000
https://w3id.org/jp-cos/83C2203232000000
Course of Study Item from Compiling Prospectus
https://w3id.org/jp-cos/83C2203230000000
Compiling Prospectus
中学校1,2,3年技術・家庭(家庭分野)(開隆堂)2020年検定教科書編修趣意書
Teaching Unit Type
Standard study contents
Listing order
18839
Type
Teaching Unit